So Berry Wrong on "Berry Chill"
Some say that it takes a strong person to admit their faults. And, fellow Epicurista readers, I have let you down. I have led you astray.
You see, back on that adventurous evening - when I wrote the "review" and when I first ventured to the new Berry Chill in my area - I made a sudden and a seemingly rash conclusion. I just didn't give Berry Chill the fair chance it so deserved. You know, in retrospect, with perfect 20/20 vision, I realize I should have waited - waited until I was completely sure of my dislike for this so-called " sour" yogurt. But, instead, I as your Epicurista, made a split second impulsive decision to blog, claiming Berry Chill the locale for those lovers of "sour yogurt". Dang it, I screwed up!
Yes, and I wish I could say that I left it at that. But, I fell prey. I don't know what it was -the long line out the door, the Purell Hand Sanitizer greeting me at the doorway, or the people who seemed to be so happy carrying their bitter yogurt as I passed them on the street- but I returned. I did.
I know- I said I didn't like it. I lied. The stuff is amazing. Long story short, I am addicted to this stuff. Here is my advice to the faint of heart: If you try it and feel discouraged by the somewhat sour flavor, just get over it. Go back, the stuff grows on you. Who in the world is not a tremendous fan of flavorslike Peach Mango, Strawberry Banana, and Pink Guava. And - oh my gosh - they have Girl Scout Cookie options as toppings year round. WOW!!! MMMM.... Samoas...Tagalongs...Thin Mints. And, adding strawberries as an additional topping takes away a lot of the Girl Scout guilt. Love that too.
So, with all of this said, I will promise with all of my heart, to truly process thoughts before writing a review so as to not lead you astray. And, if I threw you off the BC track, please accept my so berry heartfelt apology and return for an amazingly yummy frozen yogurt treat!
Sincerely,
Epicurista
TIP: Go for the 2 flavors in a cup. I am convinced, after visiting this shop 3 times weekly (so sorry!) that you get at least 10-20% more yogurt in a cup. For some reason there is not a gaping hole in the middle of the yogurt. Hopefully, this little tip will make up for my slight imperfection.



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